BAKING VOCABULARY (TO FOLD IN)
BAKING VOCABULARY (TO FOLD IN): meaning and examples
Hello everyone. Happy Thursday to you.
Today we continue our look at verbs related to BAKING.
Today's verb is: TO FOLD IN (SOMETHING)
Definition: to mix a food substance into another by turning it gently with a spoon.
Sentence 1: Before adding the eggs to the mixture, be sure to fold in the flour.
Sentence 2: After adding the eggs, you can fold in the asparagus mixture and season to taste with salt and pepper.
That's all for today. We'll see you tomorrow for our last Baking-vocabulary lesson of the week.
I hope everyone has a great day!